Today, nearly one-third of the global population relies on rudimentary cooking methods, employing materials such as coal, frewood and animal dung as fuel sources. The regular inhalationofthehazardousfumesproducedfromtheuseofthesefuelsourcesposessevere healthrisksthatoftenunnoticed,silentlycontributingtomillionsofprematuredeathsannually. Women,typicallybearingthebruntofdomesticchoresinmanyculturesaredisproportionately affected by the use of these rudimentary cooking methods, inadvertently making them the primary victims of its adverse effects.
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